Whole blood storage
    [Ref: PK1:p253-254; KB2:p184-185]
Collection
400-480mL of blood is taken, with 63mL of anticoagulant
* Citrate combines with calcium and anticoagulates the blood
Criteria
    - Minimum acceptable survival rate is 70% survival of transfused RBC at 24 hours after transfusion
 
    - CPDA1 blood has 70% survival when stored for 35 days at 4C
 
    - Adsol blood has a shelf-life of 42 days
 
Methods of preservation
    - Addition of preservative solution at the time of collection
 
    - Storage condition (low temperature)
    
    * Blood is stored at 4-6C
    
    --> Minimise bacterial growth and decrease metabolic rate 
    - Aseptic technique to minimise risk of contamination
 
Types of anticoagulant/preservative solutions
Citrate-phosphate-dextrose (CPD)
* Sodium citrate 1.66g
* Anhydrous dextrose 1.46g
* Citric acid monohydrate 206mg
* Sodium acid phosphate 158g
* Water to 63mL
CPD-adenine
* Sodium citrate 1.66g
* Anhydrous dextrose 1.82g
* Citric acid monohydrate 206mg
* Sodium acid phosphate 158mg
* Adenine 17.3mg
* Water to 63mL
SAG-M
* Saline, adenine, glucose, and mannitol
Adsol
* Adenine, glucose, mannitol, and sodium chloride
* ??Same as SAG-M
* Shelf-life = 42days
Purpose of each ingredient
    - Citrate
    
    --> Anticoagulates by binding to Ca2+ (reducing [Ca2+] to zero) 
    - Phosphate
    
    --> Buffers which also provides phosphate source for metabolism 
    - Dextrose
    
    --> Provides energy source for continued glycolysis and ATP production 
    - Adenine
    
    --> Provides substrate for ATP synthesis
    
    * Addition of adenine  to CPD prolongs shelf-life to 35 days 
NB:
    - Anticoagulant solution dilutes the plasma by about 20%
 
    - CPD and CPDA1 have higher pH
    
    --> 2,3 DPG levels are maintained longer 
Changes in whole blood during storage
RBC
    - As storage time increase, some RBC becomes spherical due to metabolic changes
    
    * Associated increase in cell rigidity 
    - RBC transfused at maximum storage time
    
    --> 10-20% may be destoryed within 24 hours 
WBC
    - Granulocytes lose phagocytic and bactericidal properties within 4-6 hours
 
    - Maintains their antigenic properties
 
Platelets
    - Platelets becomes non-functional within 36-48 hours in blood stored at 4C
 
Factor 5 and 8
    - Factors 5 and 8 are also called labile factors
    
    * Also inactivated by activated protein C 
    - Decreases with storage of whole blood
 
[KB2:p185]
    - Factor 5 decreases to 50% at 14 days
 
    - Factor 8 decreases to 50% by 24 hours and 6% after 21 days
 
[PK1:p254]
    - Factor 5 decrease to 50% by 21 days
 
    - Factor 8 decreases exponentially to 75% by 24 hours and to 30% after 21 days
 
NB:
    - Normal haemostasis requires
    
    * Factor 5 at 5-20% of normal level
    
    * Factor 8 at 35% of normal level 
    - Following massive transfusion, coagulopathy due to dilutional thrombocytopaenia usually occurs before coagulopathy due to coagulation factor deficiency
 
ATP
    - ATP falls slowly to 75% at 28 days
 
2,3-DPG
Also see 2,3-Diphosphoglycerate (2,3 DPG)
    - In CPD-A blood, 2,3-DPG decreases to 50% at 14 days and 5% at 28 days
 
    - Low pH increases rate of 2,3-DPG loss
 
    - Decrease in 2,3-DPG is mainly due to reduction in glycolysis
    
    * [JN5:p270] 
    - Clinically, changes in p50 due to changes in 2,3-DPG do not usually exceed 3.8mmHg
 
Potassium level
    - After the first 48 hours
    
    --> Progressive loss of K+ from RBC into plasma
    
    --> Plasma [K+] increase to about 12mmol/L at 7 days and 30mmol/L at 28 days 
Other changes
    - Rise in RBC [Na+]
 
    - Fall in pH
 
    - Loss of Ca2+
 
    - Formation of microaggregates
 
    - Small amount of haemolysis
 
 
Other notes
High [K+] does not normally cause problem because
    - Restoration of RBC metabolic activity
    
    --> Reuptake of K+ 
    - Elevated catecholamine in patient
    
    --> Increased cellular uptake of K+ 
    - Dilutional effect
 
    - Slow transfusion process
 
Changes in stored blood
[PK1:p254, Table 9.1]
    
        
            | Change | 
            0 | 
            7 | 
            14 | 
            21 | 
            28 | 
        
        
            | RBC survival (%) | 
            100 | 
            98 | 
            85 | 
            80 | 
            75 | 
        
        
            | 2,3DPG (%) | 
            100 | 
            99 | 
            50 | 
            15 | 
            5 | 
        
        
            | pH | 
            7.2 | 
            7 | 
            6.9 | 
            6.8 | 
            6.7 | 
        
        
            | Na+ (mmol/L) | 
            168 | 
            166 | 
            163 | 
            156 | 
            154 | 
        
        
            | K+ (mmol/L) | 
            3.9 | 
            11.9 | 
            17.2 | 
            21 | 
            28 | 
        
        
            | Glucose (mmol/L) | 
            19.2 | 
            17.3 | 
            15.6 | 
            12.8 | 
            12.2 | 
        
        
            | Free Hb (microgram/L) | 
            1.7 | 
            7.8 | 
            12.5 | 
            19 | 
            29 |